Three Generations Of Knowledge

Since 1923, the only concern of the Panagiotakakos family is providing high quality products.
The love and passion for the production, supply and packaging of our fine produce has passed down unchanged to the
CEO & Founder Konstantinos Panagiotakakos from his grandfather namesake Konstantinos Panagiotakakos!

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OUR COMPANY

A FAMILY BUSINESS LOCATED IN DAFNI, LACONIA

At an altitude of 350 meters and 20 kilometers south of Sparta, near the foot of Taygetos and the river Evrotas, Sparta Spirit is a rising family business based in Dafni, Laconia.

Sparta Spirit’s foundations were set by grandfather Panagiotakakos Konstantinos in 1932. The following generations kept his ideology unchanged: love and respect for nature and the production of 100% quality products.

We aim to adapting to market demands while listening for the needs of the buying public who seek to shield their health with quality products.

Thus, we carry out quality controls throughout the production process in order to ensure the maximum possible nutritional value of our products.

WE LOVE OUR LAND
AND ITS PRODUCE

The entire production process adheres
to high quality control procedures that ensure
highest quality products of incomparable taste.

FROM AUTHENTIC GREEK OLIVE OIL
TO UNIQUE VARIETIES OF GREEK HONEY

Love and passion are the main ingredients
και μεράκι, τόσο εξαιρετικό παρθένο ελαιόλαδο με υψηλές
of the unique varieties of honey that we produce.

MEET US

Some information about us will convince you
about our impervious love for our products
and their production!

Konstantinos Panagiotakakos

(Grandfather)



Born in 1923, he started planting the first privately owned olive groves and created the first family apiary (20 beehives).
He continues to provide useful tips that stem from his love of the primary production sector and of course his knowledge of olive growing and beekeeping.

Stratis Panagiotakakos

(Son & Product Manager)

He was born in 1963.
He increase the number of olive trees by planting ~ 4000 olive trees - a number that remains to this day.
He developed the family apiary consisting of ~ 150 beehives.
He took the first steps in standardizing and selling the family products (extra virgin olive oil & honey) in various stores in Athens, having in fact a constant presence in various exhibitions in Greece.
His need to produce high quality products drove him to attended a variety of training seminars in beekeeping & olive growing.
He is the main pillar in the production process.

Konstantinos Panagiotakakos

(Grandson, CEO & Founder)

He was born in 1990. He is a graduate of the Department of Biomedical Engineering of the University of West Attica. Imbued with love for their land and its products and recognizing the dynamics of quality local produce, he decided to allocate their family products according to the quality standards of the world market. Thus, he combined traditional olive growing & beekeeping with modern production methods to offer high nutritional value quality products, while consolidating the family business in the international market.